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Sister Michelle
Приєднався 9 гру 2010
DIY projects, recipes, crafting, sewing and more!
Moonlight Sonata Beethoven: Piano for relaxation
Relax to this classical masterpiece by Beethoven.
Переглядів: 399
Відео
Gynopedies Complete Relaxing Classical Music by Erik Satie
Переглядів 2846 місяців тому
Enjoy all three Gymnopedies by Erik Satie. Music: Gymnopedie No 1 - Satie • Gymnopedie No 1 - Satie (No Copyright... Video by Vadim Monk from Pixabay
Baby Sleep Music💤Chopin's Lullaby Berceuse, Op. 57 (variations in D-flat major)
Переглядів 2416 місяців тому
Dedicated to my daughter, Inaya. This is a beautiful piece by Frédéric Chopin. I made this video to put my daughter to sleep. imslp.org/wiki/Berceuse,_Op.57_(Chopin,_Frédéric)
How to Make White Bread in a Bread Machine! | SisterDIY
Переглядів 2,4 тис.8 місяців тому
#diy #bread #breadmachine Homemade sandwich bread in a bread machine. sisterdiy.com/homemade-sandwich-bread-in-a-bread-machine/ Link to bread machine that I use: amzn.to/3S1azUH Homemade Sandwich Bread Recipe Ingredients 320 mL water 1-1/3 cups 553 g bread flour 4-1/4 cups 4 Tbsp. sugar 48g 2 Tbsp. dry milk 8g 2 tsp. salt 10g 3 Tbsp. butter 35g 2 tsp. active dry yeast 6g Instructions Add all of...
Piano Practice Vlog | Debussy's Réverie | Measures 19-28 | Part 1
Переглядів 1298 місяців тому
#classicalmusic #classicalpiano #pianomusic #debussy #adultlearner Today, I decided to record a 30-minute practice session. Music used in this video: Arabesque No. 1 by Claude Debussy Réverie by Claude Debussy Edited and filmed by Iman Muhammad
How to make (Danish) Butter Cookies | 4 Ingredients| SisterDIY.com
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How to make (Danish) Butter Cookies | 4 Ingredients| SisterDIY.com
How To Make Popovers | Easy and Impressive | SisterDIY.com
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How To Make Popovers | Easy and Impressive | SisterDIY.com
Debussy: La Fille aux Cheveux de Lin Piano | With score | 12 years old
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Debussy: La Fille aux Cheveux de Lin Piano | With score | 12 years old
How To Make a Quiche: Onion & Herb Quiche
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How To Make a Quiche: Onion & Herb Quiche
How I teach my 3-year-old French | Homeschool French Vlog|
Переглядів 747Рік тому
How I teach my 3-year-old French | Homeschool French Vlog|
The BEST Loaf of Banana Bread | Moist and Fluffy | SisterDIY.com
Переглядів 331Рік тому
The BEST Loaf of Banana Bread | Moist and Fluffy | SisterDIY.com
EASY 6-Ingredient Homemade Crackers | SisterDIY.com
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EASY 6-Ingredient Homemade Crackers | SisterDIY.com
Homemade Oat Flour Pancakes | Gluten-free | SisterDIY.com
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Homemade Oat Flour Pancakes | Gluten-free | SisterDIY.com
How To Make Louisiana King Cake | Sister DIY
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How To Make Louisiana King Cake | Sister DIY
Strawberry Sugar Cookies | SisterDIY
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Strawberry Sugar Cookies | SisterDIY
Homemade Sunflower Seed Butter | SisterDIY.com
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Homemade Sunflower Seed Butter | SisterDIY.com
Iced Pumpkin Cookies | With fresh pumpkin | SisterDIY.com
Переглядів 5043 роки тому
Iced Pumpkin Cookies | With fresh pumpkin | SisterDIY.com
Homemade Cranberry Sauce | SisterDIY.com
Переглядів 5633 роки тому
Homemade Cranberry Sauce | SisterDIY.com
Butternut Squash Pie | from scratch | SisterDIY.com
Переглядів 16 тис.3 роки тому
Butternut Squash Pie | from scratch | SisterDIY.com
Chocolate Chip Cookie Bars | SisterDIY.com
Переглядів 6353 роки тому
Chocolate Chip Cookie Bars | SisterDIY.com
Nut-Free Heart Shaped French Macarons
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Nut-Free Heart Shaped French Macarons
Navy Bean Pie Recipe| SisterDIY.com
Переглядів 98 тис.6 років тому
Navy Bean Pie Recipe| SisterDIY.com
Butternut Squash Muffins | SisterDIY.com
Переглядів 9 тис.6 років тому
Butternut Squash Muffins | SisterDIY.com
Cream Of Wheat Bread | SisterDIY.com
Переглядів 33 тис.6 років тому
Cream Of Wheat Bread | SisterDIY.com
Crispy Fried Cauliflower Recipe | SisterDIY.com
Переглядів 117 тис.6 років тому
Crispy Fried Cauliflower Recipe | SisterDIY.com
How to make: Nut Free & Gluten Free French Macarons | SisterDIY.com
Переглядів 67 тис.7 років тому
How to make: Nut Free & Gluten Free French Macarons | SisterDIY.com
That looks sooooo good! Going to make that myself. Thank You for the great post and the added instructions in your description ❤
Can this be done with any other bean? Has anyone tried it with a butter bean, or great northern bean?
As salaamu alaikum my sister! Hubby and I have a good amount of squash from our garden and I found your channel while looking for a pie recipe. Thank you 😊
I have to make that crust too. My daughter keeps trying to encourage me to do it! Thank you again!❤
Raise a child with values, norms and morals. When they are older, they will say thanks and be thankful they have not fallen with those who fall for valueless, no norms and can't understand the value of the worth. It's nice to see children that are taught the meaning of life. The meaning of life is to learn. Those who learn will lead. Those who don't, will learn to qwirk.
i an learning this for my grade 8 exam and i am 12!
I have to bake and cook gluten free due to inflammation and chronic pain. Great video !
These were really delicious. Our oldest boy has a wheat allergy and we finally wanted to start helping cut that out of his diet, but almost every breakfast item he eats has wheat!? He loved these, and had a great time making them with me. Thank you very much!
Works out great for you all too. I prefer gluten free. I have chronic pain and gluten makes pain worse. Stay blessed
Im learning this right now too❤
Sister Sister Good Job ❤
Thank you for leaving the recipe in your description ❤️
Sister, Thank you for the tutorial, I added about an eighth of a cup of monkfruit/erythroitol sweetener mix and a 1/4 tsp of salt. It turned out really good.
Omg looks yummie and I love Cali flower never had it fried but definitely going to try this👍🙂
Measurements?
Hi there! You can find the full recipe in the description box and also on my blog. sisterdiy.com/cream-of-wheat-bread-3 Thanks for watching!
Great work sister
As Salaam Alaikum Sister! How do you get the top of your bean pie dark but the middle light?
Walaikum Salaam! I really wish I knew the science behind it! I think it has something to do with how the ingredients are mixed. It took some trial and error on my end. My #1 tip is not to overmix. Thanks for watching!! My husband actually prefers the layers not to be separate and I even have some batches where it comes out without the top layer when it is my intention to do so. Still tastes great, of course. If you have trouble getting the top layer, keep trying. Be sure to start with mixing them in the order you see in the video and again, don’t overmix :)
@@SisterDIY Thank you sister. I followed your order. I have to study the "over mixing" part. As Salaam Alaikum
Absolutely. Always bring cake to neighbours who must suffer hearing my students cry daily. 😂❤
I always used brown sugar and raw sugar.
Beautiful & peaceful.
I was looking for the recipe after losing mine. So happy I found you on 3/30/2024. This recipe is totally delicious. 😋 Thank you!
So happy that you found it as well!! Thank you so much for watching.
Looks yummy❤
Looks fabulous ❤
Thank you for sharing this! I made it for Ramadan, and it was amazing 🤩
You are very welcome! So glad you enjoyed it 🥰 thanks for watching!!
What piano book is that?
It’s Schirmer’s Library of Musical Classics volume 2070 Debussy Favorite Piano Works 😊
So it’s almost like a corn bread?
Exactly! The texture is very similar, but lighter. It’s delicious 😋
Yummy 🥰
I made this pie for the first time and as my grandchildren say. This pie was bomb. Thank You.
Wowww….thank you. I grew-up on bean pies. I live in an area where I have to drive 40 minutes for a good bean pie. I like to bake so I’ll just make my own from now on. Thanks a million.
You are very welcome!! I hope you enjoy making them and eating them even more! Thanks so much for watching.
Really yummy, just made this for my lunch, great recipe, thank you!
You are very welcome! So glad it came out great for you. Thanks so much for watching ❤️
Awesome recipe.. i look forward to trying this tomorrow! I also love your headcovering(s)! God bless you.
Thank you! I hope this recipe turned out great for you! Thanks so much for watching ❤️
@@SisterDIY it did!! My kids loved too, ty!
I see you cut your pie the same day. I have only made bean pie once before and I let the pie refrigerate for two days for the flavors to come together. Do you suggest doing this?
Hi there! I definitely think it taste better the next day. I often make this pie at the spur of the moment so I end up eating it shortly after it bakes but when I do it for special occasions or holidays I usually make it 1-2 days ahead. Thanks so much for watching!
We want more vlogs❤
My mom used pinto beans
Oh that’s quite interesting!
Pie crust recipe please?
Sure thing! sisterdiy.com/homemade-sweet-pie-crust/
Wish I could know if it’d be okay w/ only one egg. So grateful for this vid ma’am bc most other gluten free items are ridiculous, made of a conglomeration of just utter starches. This is real food & yummy sounding at that. Cannot wait to try!
I know exactly what you mean! Way too many other fillers. I actually think one egg might be okay. You might have to increase the milk or add a touch of water but it might work! Let me know if you try one egg instead of two. I’d love to hear about the results. Thanks so much for watching!
Lol no blade.
LOL too funny 🤦🏽♀️
Can you use wheat flour?
Yes you can!
A few years ago I saw an article about bean pie and also a UA-cam video about the pie and the bakery in NYC that makes it. And recently, a group at church was talking about recipes and I asked if anyone had heard of or had bean pie. One woman had lived in NYC and had it years ago. So I went looking for a recipe and made it for our potluck tomorrow. I haven't tasted it yet because I didn't want to cut the pie until tomorrow. It smells wonderful! Thanks for posting the recipe.
You are very welcome! I hope you and everyone enjoyed it ❤️ thanks for watching!!
And I thought my stand mixer saved a lot of time and muscle.. wow🤣 How does that machine work?
It’s wonderful! You basically put all of your ingredients in the machine and it will do the rest. You can actually choose to have the machine just mix the dough and then you can bake it in your oven if you like. It also makes other types of bread and even quick bread like banana bread and even cake.
How come you don't have a video of baking homemade bread with the Muhammad's farm wheat I was looking for a video from the sisters how to make homemade bread really like your videos❤❤❤❤❤
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How much flour?
There are two tablespoons of flour in this recipe. You can find the full recipe and link to it in the description box :). Thanks for watching!
Can I use whole wheat flour, like the N.O.I. bread recipe?
Hi there! I haven’t tried whole wheat flour but it’s worth a shot! I would probably try using half white and half wheat to test. Let me know how it comes out for you if you try it, for sure!
Please advise or Consider a video on homemade bread please recommend a bread maker as well if you ever use one. Thank you so much.
I just posted a video for homemade bread in the bread machine ❤ hope you find it helpful!
@@SisterDIY Shukran!🤲🏾🫶🏾
OMG!!! Sister I made this and it was deliciously perfect!!
That’s awesome!! So glad you decided to give this recipe a try. It’s literally my favorite and I still make it every week 😅. Thanks for watching!!
Hi! Is your crust pre baked (blind baked)
Hey! Thanks for watching! It is not. I don’t typically prebake my dessert pies and I prefer it that way personally. I don’t find the crust soggy or anything after it’s done. Hope you give this recipe a try!
Always, always par bake, apply an egg wash, then prebake your pie crusts for any custards like these, sistah
I'm wondering if this pie taste more like a pumpkin pie or closer to a sweet potato pie.... I don't know what to do with the six butternut squash that I have; I'm thinking a pie first then roast the rest.... someone, please advise! LoveLove
It taste more like a sweet potato pie.
Definitely make a pie ❤ I also love roasted butternut squash puréed with a little butter and maple syrup. The purée is also good in muffins.
@@joycegreene92 Thank you! I definitely will do that! LoveLove
Thank you 😊
Looks DELICIOUS 🤗😋🤩 I'll be making one for Thanksgiving . Thank you Sister DIY
I hope it turned out great for you!
This is the CLOSEST recipe I've found to my dad's. Does the pie naturally get darker on top?
It does. You definitely want to make sure that you don't over mix it because this can impact the results of getting that thin layer on the top, but if you happen to over mix, it will still taste great! When I first started making these I had to make quite a few to finally start getting consistent results so definitely keep making them if you are not happy with the look of your first pie. Thanks for watching!
@@SisterDIY Thank you sooooo MUCH! I really appreciate you replying. +1 Like & +1 Subscription ❤️❤️❤️❤️